Eco sweets fee
Although I like sweets,
I want to eat even more,
I decided to make it myself.
I do cook, but it's a man's cooking.
I had never succeeded in making sweets, and I never tried it again.
Apples bought in bulk can be made into a compot.
It was a series that wasn't suitable for me,
Let's make tarte tatin! That's what I came up with.
When I looked into it, I found that
You can't do it without an oven! ! ! !
I don't have an oven, and I bought a small oven.
I don't even have a place to put it, so I was looking for a way to make it outside of the oven...
You can even do it in a frying pan!
So, it's been almost 3 weeks now, once every two days.
Making tarte tatin and continuing research
While eating. is.
I haven't measured anything, so it's a given, but the results are different every time.
Each time, I'm doing trial and error, thinking that the powder should look like this and the finished product should be like this, so I'll add more.
(Weigh it!)
No matter what, I don't like having to weigh each time.
I really want to be able to make it just by eye and always make it look good.
At the very least, I'd like to measure it in spoonfuls or something. . When it comes to this.
I made it in a pot once, but when I turned it over at the end,
It was just a mess.
Ah, if there was a frying pan with a removable handle,
Even though I could turn it over and burn it. . .
And now I'm determined to make it in a frying pan.
I'm sure you'll be impressed when you get your hands on an oven someday.
You can do it so well and easily! ? That's it.
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4465 A different person appears
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Well then, have a nice holiday!